Bellarine Smokehouse is a boutique smokehouse facility nestled onsite at Jack Rabbit Vineyard on the picturesque Bellarine Peninsula in Victoria.
A unique approach to the traditional smoking process has resulted in a range of inspirational delicacies, ready to transform even the most simple culinary occasion into something truly special.
Premium French oak wine barrels, pre-loved and recycled, infused and caressed over the years with elegant wines form the solitary wood base of our smoking chips. Add to that fine, fresh food and you have the foundation of Bellarine Smokehouse finesse.
Bellarine Smokehouse products are 100% natural. We use no preservatives, colourings or artificial flavours. All ingredients used to semicure or marinate are freshly foraged then hand crushed and generously lavished upon the product to be smoked.
- Category:
- Food/beverages